Recipes
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Mummy Meatballs
These spooky little meatball mummies are a fun, kid-friendly dish perfect for your next Halloween party! Easy to make and even easier to eat — just top seasoned meatballs with cheese and a few peppercorn eyes for a festive twist.
Apple Cinnamon Muffins
These cozy apple cinnamon muffins are bursting with flavor and perfect for breakfast or an afternoon snack. Try baking them as mini muffins for an easy treat!
Strawberry Waffles
These strawberry waffles are full of flavor and love—no heart-shaped griddle required! Lightened with strawberry puree and perfect with fresh berries, a dusting of sugar, or a dollop of whipped cream.
Mango Pear Muffins with Cinnamon Streusel Topping
As a mom of two children with Celiac, I am constantly working on creating yummy gluten free snacks to send to school. My daughter is currently in 1st grade and although she knows her snacks are different because they are gluten free, I don’t want her to feel deprived at all so I try to recreate the kinds of snacks her friends are bringing too. (It doesn’t hurt that I am a cake decorator and her baked goods sometimes look better than their gluten-ed counterparts!). I also work part time and am a mom of four, so convenience is key when it comes to baking for my family and for school snacks. I created this recipe with busy moms in mind and cheated by using jarred baby food. Don’t let the baby food scare you off! It sneaks fruits into the muffin, involves no preparation for Mom, and kids love the flavor. I bake batches of muffins on the weekends and freeze them individually in saran wrap. We pop them out of the freezer in the morning and into my daughter's lunch bag, by the time recess rolls around they are perfectly thawed and delicious.
Banana Apple Oat Bread
This Banana Apple Oat Bread is hearty, moist, and just sweet enough — packed with fruit and perfect for breakfast or a snack. It’s a simple, gluten-free loaf that feels like comfort in every bite.
Marinated Tomato Bruschetta
Soak up the last days of summer with these vibrant marinated tomatoes! Serve them as a fresh chopped salad or piled high on grilled baguette slices. Pro tip: hit up your local farmers market for juicy heirloom tomatoes and garden-fresh herbs while they’re still bursting with flavor!
Spinach Breakfast Bites
These savory spinach bites were an instant hit with my husband after a potluck — so much so, he begged for the recipe! Perfect as a veggie-packed breakfast, brunch bite, or light lunch with salad, they’re easy to make ahead and totally crave-worthy.
Lemon Poppyseed Muffins
Lemon lovers, this one’s for you! These bright, zesty muffins are soft, tender, and full of lemony goodness. Top with a tangy lemon glaze to make any morning feel like a special occasion.
Bagels
Who doesn’t love a warm, fresh bagel? These homemade beauties come together in under an hour and make your kitchen smell amazing. Perfect for sandwich building or slathering with your favorite spread!
Raspberry Cheesecake Bites
Sometimes all you need is a little bite of sweetness. These raspberry cheesecake bites are cool, creamy, and chocolatey – perfect for when you want just a taste! Prefer less fuss? Try the frozen dessert bar version instead!
Baked French Toast Muffins
🥞These Baked French Toast Muffins with crumble top & soft, sweet apples will fill up your home with the smell of sweetness! These are perfect for meal prep or brunch. Drizzle with syrup and dig in!
Emily Donnaway's Hardee's/Carl's Cinnamon Raisin Rolls Clone
These soft, sweet cinnamon raisin rolls are a nostalgic clone of the ones once served at Hardee’s and Carl’s Jr. With a tender crumb, sticky cinnamon swirl, and just the right amount of raisins, they’re a comforting breakfast treat that’s worth every bite. Perfect for sharing—or not!
Berry Muffin
Easy muffins, bright and moist, made with our yellow cake mix!
Quick and Easy Chicken Cobbler
This cozy, comforting recipe is perfect for a chilly fall night—and it’s super easy to throw together! Make extra filling and freeze it in gallon bags for quick, fuss-free dinners whenever you need them.
Sour Cream Ice Cream (or yogurt)
This frozen treat is like cheesecake in a scoop! Rich, tangy, and super easy to make with just a few ingredients, it works with regular or dairy-free yogurt or sour cream. Serve as-is or add your favorite flavors—either way, it’s a keeper.
