Recipes
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Pumpernickel Bread
Your brain and your tongue won’t believe it… but this artisanal pumpernickel bread is gluten free and contains NO rye!
S'mores Brownies
What do you do when you love brownies and s’mores? You combine the two!
Lemon Bundt Cake
Nothing screams summer quite like lemon does, with its delicious, fresh, tart taste using our very own Better Batter Yellow Cake Mix. Since our yellow cake mix is the base for this recipe, you can spend less time whipping it up, and more time enjoying this treat in the summer sunshine!
Perfect Artisan Pizza Dough
Are you missing really good gluten free pizza? This pizza fits the bill – fancy toppings, gourmet sauces, and no odd textures.!!! The simplest of our pizza recipes, this can be used as a base to top with anything you like. This dough is also amazing for calzones.
Spiced Rum Eggnog Bundt Cake
Enjoy the delicious fa-la-la-lavor of these tasty holiday mini Bundt cakes!
Thomas Style English Muffin Clone Recipe
English muffins are a fan favorite around here – and much easier to make than you would imagine. A small addition of baking soda may not be traditional, but it really helps ensure perfect nooks and crannies!
Peppermint Chocolate Bundt Cake
Impress your holiday guests with this easy-to-make Chocolate Peppermint Bundt Cake using our chocolate cake mix!
Garden Fresh Zucchini Bread
A moist and flavorful afternoon snack! FREE OF: Gluten, dairy, egg, nut, soy
Pillsbury Grands Style Butter Flake Biscuit Clone
Fluffy, flaky, warm, and buttery — these tender biscuits, with their hundreds of flaky layers, are quick and easy to whip up! Make anywhere from 4 to 12 biscuits (just double the recipe to create the "Super Grands" you see in the photo).
Girl Scout Cookie Clone: Tagalongs
The third most popular Girl Scout cookie is the Tagalong (also called Peanut Butter Patties). Naturally, with gluten, dairy, and peanut allergies in our house, if I ever want to eat these, I have to make them myself. After a lot of research and experimentation, I think I’ve cracked the Tagalong clone and have created a really yummy, allergen and corn free vegan version. With my Girl Scout Shortbread Base and sunflower seed butter (you could use soynutbutter or peanut butter instead if you are not allergic), you will be able to make a great ‘clone’ of this delightful little cookie.
Sandwich Loaf
This Sandwich loaf should be in everyone's repertoire! It has a soft crumb, slices easily, toasts beautifully, and even makes a wonderful French Toast. We are guessing this will be a go to in your kitchen from now on!This has to be was designed for the perfect white bread sandwich bread using our amazing bread flour and pizza mixThis has to be specifically created for our new amazing bread flour but you definitely can make this with our amazing pizza crust also.
Delicious Banana Bread
Our lovely friend Jennifer, from Living Freely Gluten Free, came up with this amazingly delicious Banana Bread recipe. Just in time for National Banana Bread Day this year on February 23! The perfect excuse to make this perfect quick bread!
Baked Apple Cider Doughnuts
These quick and simple baked donuts fill the house with the smell of fall and harvest festivals. Great to serve with hot apple cider or tea!
Pepperoni Twists
This recipe is savory, cheesy, and really great as a side dish to serve alongside pasta, chili, or other tomato-based recipes. Vary the seasonings for a different 'twist'! There's recipe is now updated to use all of our products, including our amazing new pizza crust mix that's coming soon in bulk bags 20lb Please remember if using artisan flour it will be more whole grain breads
Maple Apple Crisp
Fall is an amazing time to make apple crisp! This apple crisp is made with maple sugar – something I’m beginning to use a lot in my baking. I think it’s an awesome combination, and I hope your family loves it.
