Recipes
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Royal Icing Two Ways
This royal icing recipe does it all! Whether you're decorating cookies with smooth, glossy icing or need a sturdy option to hold your gingerbread house together, this easy recipe has you covered—with just a few ingredients
Chocolate Cheesecake Swirl Bundt Cake
Treat your sweetie to something special this Valentine’s Day! This rich, decadent bundt cake swirls chocolate and cheesecake together for a dessert that feels fancy but is easy to make — especially with Yes You Can gluten-free cake mix.
Fried Chicken or Oyster Mushroom Sandwiches with Spiced Tomato Jam
Craving fall flavors while it still feels like summer? This recipe hits the spot without heating up the kitchen! Juicy chicken breast or crispy oyster mushrooms (your pick!) get a flavorful boost from our savory Seasoned Flour and a sweet, spiced tomato jam. Serve with coleslaw and fresh fruit for a perfect warm-weather meal with autumn vibes.
Valentine's Cake Mix Cookies
Need a quick Valentine’s Day treat? These soft, sweet cookies come together fast with cake mix — perfect for surprising all your sweethearts, young and old!
Mango Chai Zucchini Bread
This flavorful bread is easy to make and wonderfully versatile — bake it for a caramelized top and tender crumb or pop it in the slow cooker for a super moist, soft texture. The warm chai spices pair perfectly with sweet mango (or ripe nectarines if that’s what you have on hand). A cozy twist on classic zucchini bread!
Cornbread Waffles
My best Christmas gift last year? A waffle iron! Ever since, I’ve been having a blast experimenting with all kinds of waffle recipes — and one of my family’s favorites is now cornbread waffles. They’re crispy on the outside, soft on the inside, and absolutely perfect with a big bowl of chili, topped with sour cream and cheese. Just thinking about it makes me hungry again!
Orange Cranberry Magic Muffins
Bright, tangy, and secretly packed with protein, these muffins are a breeze to make and perfect for sharing. Naturally vegan and lower in fat, they use white beans for a soft, moist crumb—no one will ever guess! Try one of the fun variations included for a twist on this magic recipe.
Baked Pita Chips with Creamy Dill Dip
These crispy, crunchy baked pita chips easily rival anything from the store! Perfect for snacking on their own or pairing with your favorite dip — especially the creamy dill dip below
Chocolate Zucchini Bread
Looking for a delicious way to use up that summer zucchini? This moist and fudgy Chocolate Zucchini Bread is the perfect treat! Packed with rich chocolate flavor and a sneaky serving of veggies, it's a hit with kids and adults alike.
Parmesan Fricos
These adorable cheese crackers are so simple to make and would be the perfect addition to a snack tray or fruit and cheese board appetizer.
Parmesan Pastry Pipes
I made these cute little appetizers for a recent party, and they were a total hit! Buttery, flaky pastry filled with salty Parmesan and herbs makes for an irresistible two-bite treat. Be sure to use good-quality Parmesan for the best flavor — it really makes a difference!
Mocha Cupcakes with Espresso Buttercream
Calling all coffee and chocolate lovers! These rich, moist mocha cupcakes topped with creamy espresso buttercream are the perfect indulgence. Whether you're hosting a brunch or simply treating yourself, these cupcakes are sure to impress.
GF Carraba's Chicken Marsala Clone Recipe
You can’t always take your loved ones out to eat because of concerns about hidden gluten or cross contamination, but you can recreate some of their favorite dishes at home! We were inspired to create this clone of the famous and very delicious Chicken Marsala at Carrabba’s Italian Grill for one of our staff members. This is a fabulous recipe for a special occasion, but easy enough (if you have the ingredients) to make as an everyday meal.
Pancake Mix Garlic Bread
These easy garlic bread sticks come together in a snap using pancake mix! Perfect alongside chili or packed up for campfire cooking — they’re quick, tasty, and great for last-minute meals
Panda Express Style Honey Walnut Shrimp or Chicken
Created by request for our Whatcha Want Wednesday Asian food theme, this recipe is a sweet, sticky take on the popular Honey Walnut Shrimp — and just as tasty with chicken! For a flavor close to Panda Express, be sure to use both honey and sweetened condensed milk. Need a dairy-free option? Try Coco Lopez cream of coconut instead. For a budget-friendly twist, walnut syrup can replace the honey and condensed milk — different, but still delicious!
