Recipes

Showing 15 results

Sweet Potato Pancakes
Original Blend FlourJuly 17, 2024

Sweet Potato Pancakes

🥞🍠 Naturally sweet and lightly spiced, these pancakes are a fall favorite—but let’s be honest, they’re good all year round.

Buttermilk Ricotta Pancakes
Original Blend FlourJuly 17, 2024

Buttermilk Ricotta Pancakes

Light, fluffy, and full of flavor, these gluten-free pancakes are made with creamy ricotta, Better Batter flour, and a hint of vanilla. Perfect for a cozy breakfast or brunch — just add maple syrup or fresh fruit!

Baked Buttermilk Apple Pie Donuts
Original Blend FlourJuly 17, 2024

Baked Buttermilk Apple Pie Donuts

Soft cake donuts baked with apples and buttermilk, topped with a touch of cinnamon sugar—yes, they're as good as they sound. 🍏🍩

Heavenly Lemon Pastry
Original Blend FlourJuly 17, 2024

Heavenly Lemon Pastry

This gluten-free treat features a tender, cinnamon-kissed crust layered with bright, tangy lemon curd. Baked until golden, it's perfect served warm or cooled and cut into bars. Simple to make and delightfully zesty!

Elvis Pancakes
Original Blend FlourJuly 17, 2024

Elvis Pancakes

Inspired by Elvis’s favorite sandwich — but in pancake form! These are a fun, delicious way to use up overripe bananas (or the half-eaten ones left by picky kids). Perfect for breakfast or brunch with a twist!

Cherry Lime Sweet Bread
Original Blend FlourJuly 17, 2024

Cherry Lime Sweet Bread

This sweet bread is a cross between cake and a quick bread. Enjoy a slice with a cup of tea.

Milky Way Cake
Original Blend FlourJuly 17, 2024

Milky Way Cake

Editors’ note: many thanks to Cheryl Doyle Ruffing for pointing out that ONLY the Simply Caramel Bars are appropriate for this recipe. Regular Milky Way bars are NOT gluten free!!!! Product ingredients often change, so you need to consult Mars company any time you want to make this recipe to ensure the candy bars you want to use are still gluten free.

Banana-Blueberry Muffins
Original Blend FlourJuly 17, 2024

Banana-Blueberry Muffins

Soft, flavorful, and naturally sweetened with ripe bananas and juicy blueberries — no added sugar needed! This updated Better Batter recipe also includes an easy vegan swap using flaxseed. Perfect for breakfast or snacking!

Italian Sliders
Original Blend FlourJuly 17, 2024

Italian Sliders

These sweet mini burgers are packed with Italian flavor — perfect for the grill and even better topped with sautéed onions and peppers. Serve them on soft, homemade gluten-free slider rolls that taste just like the real thing!

Oatmeal Chocolate Chip Cookies
Original Blend FlourJuly 16, 2024

Oatmeal Chocolate Chip Cookies

Apple Cinnamon Muffins
Original Blend FlourJuly 16, 2024

Apple Cinnamon Muffins

These cozy apple cinnamon muffins are bursting with flavor and perfect for breakfast or an afternoon snack. Try baking them as mini muffins for an easy treat!

Banana Apple Oat Bread
Original Blend FlourJuly 16, 2024

Banana Apple Oat Bread

This Banana Apple Oat Bread is hearty, moist, and just sweet enough — packed with fruit and perfect for breakfast or a snack. It’s a simple, gluten-free loaf that feels like comfort in every bite.

Monkey Bread
Artisan Blend FlourOriginal Blend FlourPizza Crust MixJuly 15, 2024

Monkey Bread

Better Batter Buddy Erin Kaley requested this popular Christmas-time treat, and I was happy to oblige. Sweet globs of dough doused with sticky cinnamon scented caramel syrup – this dish is best served warm directly from the oven!

Thick Crust Sicilian Pizza
Artisan Blend FlourBread FlourOriginal Blend FlourJuly 15, 2024

Thick Crust Sicilian Pizza

This gluten free recipe was inspired by the spicy, PA-style thick crust Sicilian Pizza. Soft fluffy crust enhanced by a bold, oregano-forward sauce punched with crushed red pepper & topped with plenty of cheese.

Spinach Breakfast Bites
Original Blend FlourJuly 11, 2024

Spinach Breakfast Bites

These savory spinach bites were an instant hit with my husband after a potluck — so much so, he begged for the recipe! Perfect as a veggie-packed breakfast, brunch bite, or light lunch with salad, they’re easy to make ahead and totally crave-worthy.

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