Quick and Easy Pumpkin Latte Waffles

When autumn rolls in, so does the pumpkin spice craze — and these cozy waffles are the perfect way to get your fix! Inspired by the classic latte, they’re easy to make, freezer-friendly, and perfect for popping in the toaster for a quick, satisfying breakfast.

Cookie Bowls

Edible bowls? Yes please! These Cookie Bowls are crispy on the outside, chewy on the inside, and perfect for filling with your favorite ice cream, fruit, or whipped cream. Dessert just got WAY more fun.

Spiced Fig Crumble Bars

Craving a cozy, gluten-free treat? These Spiced Fig Crumble Bars are your answer! With a buttery oat crust, warm spices, and a sweet fig preserve filling, they're perfect for fall gatherings or a comforting snack. Easy to make and even easier to love.

Powdered Sugar Butter Cakes

Brownie Mix Sugar Cookies

This recipe was created on a snowy day, when baking powder was in short supply and the roads were full of ice. Using only three ingredients – eggs, Better Batter Flour and Better Batter Brownie Mix – this recipe results in beautiful, tender cookies that hold up well for icing. You may make these large or small – be sure to adjust cooking time! For a great Valentine’s treat, cut out with heart shapes and ice with sweetheart messages or Valentine designs.

Easy White House Cherry Vanilla Dip

This dip is like having a bite of cake and ice cream – and super easy to make.

Irish Shepherd's Stew

Celebrate St. Patrick's Day with this traditional Irish comfort food, a gluten free take on Shepherd's Pie.

Jam Rollies

his sweet little recipe came from one of our amazing customers — and we’re in love! Jam Rollies are quick, easy, and totally delicious. Perfect for busy mornings or a fun weekend treat. Trust us… your family will ask for these on repeat!

Honey "nut" Pancakes

This sweet pancake recipe is perfect for the “honey” in your life! Naomi created these for her boys to capture the flavor of their favorite cereal — Honey Nut Cheerios — without using nuts (she’s allergic!). Her clever swap? Hulled sunflower seeds for that toasty almond-like flavor. These fluffy, moist pancakes come together fast and taste just like a warm stack of childhood nostalgia.

Breakfast Popovers

These easy popovers are perfect for brunch or a make-ahead breakfast! Customize them with your favorite breakfast meats, herbs, or cheese for a delicious twist.

High Fiber Flatbread

Looking for an easy, fiber-packed bread? This yeast-free griddle flatbread has 5–7g of fiber per bun, needs just 3 ingredients, and skips the oven entirely! Great for breakfast sandwiches or travel — just prep the dry mix ahead and cook on a hot plate or in the microwave.

Vegan Yankee Style Creamed Corn Cornbread

Cornbread sparks strong opinions — especially between North and South! Southern purists prefer it unsweetened and baked in cast iron, while Northerners lean toward a sweeter, cake-like version (sometimes even with creamed corn!). This vegan twist on our classic Yankee cornbread is soft, just a little sweet, and totally worth the heresy — we promise!

Monster Cookie Dough Dip

Here's the perfect way to use up those snack-sized bags of M&Ms your kids will get at Halloween! Monster Cookie Dough Dip incorporates many different flavors and textures into one delicious treat. Apple slices, gluten free pretzels or graham cookies are yummy dippers in this egg-free, no-bake dessert.

Pear Dessert

This simplified crumble-top pear pie is quick to make and full of cozy flavor. Use firm, ripe Bosc pears for the best texture and taste — it’s an easy, impressive fruit dessert!.

Barbecue Meatballs

Craving comfort food? These barbecue meatballs are a family favorite! Bake a batch (or double it to freeze for later) — my kids gobbled them up, and yours just might too!