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Raspberry Chocolate Cups
These little raspberry-chocolate treats are perfect for Valentine’s Day — or any day you want to share something sweet! They’re super easy to put together and chill until you're ready to serve. Great for family, friends, or just a treat for yourself!

Carrot Patch Cupcakes
Chocolate, chocolate, and more chocolate! These adorable cupcakes are topped with a chocolate-covered strawberry dressed up like a carrot — the perfect sweet surprise for a spring brunch or Easter celebration. Fun to make and even more fun to eat!

Strawberry Cupcakes with Strawberry Cream Cheese Frosting
Say hello to spring and summer with these cute and delicious cupcakes. Frozen strawberries help flavor both the cupcakes and the frosting in this easy-to-bake recipe.

Homemade Twix Bars
These irresistible bar cookies are like a homemade twist on a classic Twix! With a crunchy shortbread crust, a rich caramel layer, and smooth chocolate on top, they’re the perfect sweet treat for any occasion.

Apple Cinnamon Bread
This quick bread comes together in no time and fills your home with the cozy scents of fall — warm cinnamon and sweet apples. Bake it as a loaf or as muffins for an easy, comforting snack any time of day!

Smores Dip
Want to stretch those summertime vibes into fall? This sweet and gooey s’mores dip has all the classic flavors you love — melty chocolate, mini marshmallows, and graham cracker dippers. It’s super easy to make and always a hit with friends and family!

Buckeye Brownies
Peanut butter and chocolate might just be the ultimate flavor combo — and these Buckeye Brownies are here to prove it! With rich fudge brownie and sweet peanut butter layers, no one will believe they’re gluten-free. Cut them into bite-sized squares for an adorable mini dessert perfect for parties or larger gatherings.

Cake Mix Donuts
Looking for a fun recipe to make with little ones? Start with a yellow or chocolate cake mix and whip up these adorable bite-sized donuts in no time! They’re soft, cakey, and perfect for decorating with sprinkles — a hit with kids and kids at heart.

Spinach and Artichoke Pizza (Vegan)
Fresh spinach, artichoke hearts, and a healthy dose of garlic counterbalance the creamy white sauce, which is made from a judicious amount of rosemary, olive oil, and onions. This recipe utilizes our Non Dairy Mozzarella Cheese recipe. Remember to halve the ingredients if you’re only making one regular crust pizza as opposed to two very thin crust pizzas.

Rangoons (Vegetarian/vegan)
Dulse gives a distinctly sea flavor to the cream cheese filling and deep frying makes these treats just like their restaurant counterparts.

Peppermint Crinkle Cookies (Vegan)
This is the perfect holiday crinkle cookie for anyone with food allergies. The peppermint flavoring adds an extra holiday feeling. You can also omit the peppermint flavoring if you want to make these as.

Girl Scout Clone: Chocolate Mint Wafers
The chocolate wafers that make up the base of these cookies go incredibly well for other applications (fake Oreos or ice cream sandwiches for example), but we think they’re best here – robed in luscious mint-chocolate and begging to be scarfed. Make several tins of these for your family, and true to tradition, hide a few tins in the far reaches of the freezer, for yourself.

Acorn Squash Cupcakes
Who knew squash could be this sweet? These tender cupcakes are filled with the warm, earthy flavor of roasted acorn squash and just the right amount of spice. A cozy treat perfect for fall gatherings or an unexpected twist on classic autumn baking

Easy Strawberry Cake
This simple and fast gluten and dairy free strawberry cake is the perfect dessert to make and enjoy this spring and summer.

Apple Pie Protein Balls
Protein balls are perfect for a quick breakfast or an easy snack on the go — and they’re super adaptable! You can easily make them paleo, nut-free, or vegan depending on what you need. I make my own gluten-free oat flour by blending Trader Joe’s gluten-free rolled oats in my Ninja blender — a Magic Bullet works great too! Just blend 1¼ cups of rolled oats to get about 1 cup of oat flour. If you don’t have a Trader Joe’s nearby, look for gluten-free oats from brands like Quaker at your local grocery store.
