MSRP for the 1lb Bags: $13.99
Our 1 lb bags are currently available at our current special price of $9.99.

 

Our Gluten-Free Fudge Brownie Mix is the thick, rich, and decadently fudgy treat you’ve been waiting for. This top 9 allergen-free mix delivers bakery-quality results every time. Perfect for families managing Celiac Disease or multiple food allergies.

 

Why You'll Love It:

True Fudge Texture: Craft 12 thin, rich brownies or 9 thick, cakey squares.

Top 9 Allergen-Free: Free from wheat, dairy, eggs, soy, peanuts, tree nuts, fish, shellfish, and sesame.

Certified Gluten-Free: GFCO Certified for peace of mind.

Vegan-Friendly: Includes easy instructions for a plant-based version.

 

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Ingredients 

Sugar, White Rice Flour, Alkalized Cocoa Powder, Corn Free Powdered Sugar (Sucrose, Tapioca Starch), Tapioca Starch, Potato Starch, Brown Rice Flour, Canola Oil, Pectin* (Sucrose, Pectin, Citric Acid), Xanthan Gum, Sodium Bicarbonate, Salt, Potato Flour, Sodium Acid Pyrophosphate, Monocalcium Phosphate Anhydrous. *From Lemons

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Baking Instructions

What You’ll Need:

• 1 bag of gf fudge brownie mix

• ¼ cup water

• ½ cup oil

• 3 eggs (or vegan pureed bean/aquafaba)

 

1. PREHEAT oven to 350°F. Grease the bottom of your pan.

2. ADD brownie mix and wet ingredients to a medium bowl.

3. BEAT TOGETHER until well blended (about 50 strokes).

4. BAKE until a toothpick inserted 1" from the edge comes out clean.
(9x13: 27-30 mins | 9x9: 34-37 mins | 8x8: 42-45 mins)

5. COOL completely before cutting.