Vanilla M&M Cookie Bars

Get the taste of sugar cookies with less effort! These vanilla sugar cookie bars come together quickly for a last-minute dessert or when you forget you signed up for that school bake sale. Kids and adults alike love M&Ms, but adding any other chopped candies would work too.

Breaded Polenta Cakes

Creamy on the inside, crispy on the outside — these quick-cooking breaded polenta cakes are a great way to get a delicious meal on the table fast using simple pantry staples. Perfect for Meatless Monday or anytime you need a tasty vegetarian option.

Salted Caramel Bars

These delicious cookie bars are a snap to make and provide just the right combination of sweet and salty. Cut into tiny squares for a party or leave in larger pieces if you want to indulge a little.

Melktert

Known as melktert in Afrikaans, this classic South African dessert features a creamy cooked custard nestled in a tender pastry crust and finished with a sprinkle of fragrant cinnamon. Popular in bakeries and homes alike, it’s traditionally made in a round or rectangular tart pan — just don’t forget to use high-quality cinnamon for that perfect final touch!

Strawberry Campfire Crepes

Crepes are a quick, fun meal — perfect for breakfast, brunch, or even dinner! Prep the filling ahead and pack everything for your next camping trip or backyard cookout. Try switching up the fruit (strawberries, peaches, bananas — anything goes!). These were a huge hit with my family — next time, I’m doubling the batch!

Pina Colada Cookie Cups

I served these tropical cookie cups at a weekend campfire, and they were a huge hit with neighbors and family! I used fresh, pre-cut pineapple from the grocery store for ease — no peeling or coring required. Make the components ahead and assemble right before serving for a fun, crowd-pleasing treat!

Pummies Drop Cookies

Pummies are soft, pillowy pumpkin drop cookies that are super easy to customize. Start with the base dough, then mix in your favorites — dried fruit, nuts, chocolate chips, or whatever’s in your pantry! Check the ingredients list below for some of my go-to add-ins.

Sticky Toffee Pudding

Too hot to bake? These sweet, individual cakes are made in the slow cooker — a fun twist on classic British steamed pudding. Just add a scoop of ice cream and dessert is served!

Apple Pie Oatmeal Cookies

Soft, chewy, and full of apples and cinnamon, these oatmeal cookies are the perfect after-school snack or sweet treat after a fall orchard trip!

Chocolate Chip Cookie Dough Brownies

These ooey, gooey brownies are the best of both worlds — rich, fudgy brownie meets sweet chocolate chip cookie dough. A crowd-pleasing treat that’s sure to be a hit with family and friends!

Cheesy Zucchini Quiche

Baby Hot Browns

These bite-sized, open-faced sandwiches are a fun twist on the classic Kentucky Hot Brown! Featuring diced roast turkey in a rich cheese sauce, they’re perfect for parties and were made famous by a Louisville hotel in the 1920s. We love serving them every year at our Kentucky Derby Party!

Chicken Alfredo Casserole

Spiced Fig Crumble Bars

Craving a cozy, gluten-free treat? These Spiced Fig Crumble Bars are your answer! With a buttery oat crust, warm spices, and a sweet fig preserve filling, they're perfect for fall gatherings or a comforting snack. Easy to make and even easier to love.

Brownie Mix Sugar Cookies

This recipe was created on a snowy day, when baking powder was in short supply and the roads were full of ice. Using only three ingredients – eggs, Better Batter Flour and Better Batter Brownie Mix – this recipe results in beautiful, tender cookies that hold up well for icing. You may make these large or small – be sure to adjust cooking time! For a great Valentine’s treat, cut out with heart shapes and ice with sweetheart messages or Valentine designs.