Melktert

Known as melktert in Afrikaans, this classic South African dessert features a creamy cooked custard nestled in a tender pastry crust and finished with a sprinkle of fragrant cinnamon. Popular in bakeries and homes alike, it’s traditionally made in a round or rectangular tart pan — just don’t forget to use high-quality cinnamon for that perfect final touch!

Strawberry Campfire Crepes

Crepes are a quick, fun meal — perfect for breakfast, brunch, or even dinner! Prep the filling ahead and pack everything for your next camping trip or backyard cookout. Try switching up the fruit (strawberries, peaches, bananas — anything goes!). These were a huge hit with my family — next time, I’m doubling the batch!

Pina Colada Cookie Cups

I served these tropical cookie cups at a weekend campfire, and they were a huge hit with neighbors and family! I used fresh, pre-cut pineapple from the grocery store for ease — no peeling or coring required. Make the components ahead and assemble right before serving for a fun, crowd-pleasing treat!

Caramelized Pineapple Skewers

Grilled fruit is a summertime favorite — and pineapple is a must-try! The smoky-sweet flavor is irresistible, and the rum drizzle takes it over the top. If the grill’s already hot, this easy dessert is a no-brainer!

Fruit Pavlova

Naturally gluten-free and effortlessly elegant, this fruit pavlova is a breeze to make. The crisp outer shell and soft, chewy center make the perfect base for a swirl of whipped cream and a pile of fresh fruit. Make the shells ahead of time for an easy, crowd-pleasing dessert!

Pummies Drop Cookies

Pummies are soft, pillowy pumpkin drop cookies that are super easy to customize. Start with the base dough, then mix in your favorites — dried fruit, nuts, chocolate chips, or whatever’s in your pantry! Check the ingredients list below for some of my go-to add-ins.

Sticky Toffee Pudding

Rich, warm, and ridiculously satisfying. This classic Sticky Toffee Pudding slow cooker recipe is the perfect cozy dessert—especially with a scoop of ice cream on top. A fun twist on classic British steamed pudding! 🍮

Apple Pie Oatmeal Cookies

Everything you love about apple pie, packed into a soft, chewy cookie. 🍎 Great for lunchboxes, road trips, or late-night snacks.

Baby Blooming Onions

These crispy fried onions are a fun, bite-sized take on the classic steakhouse favorite! Prep them ahead of time, then fry while the BBQ wraps up. Don’t skip the spicy dipping sauce — it’s the perfect finishing touch!

Chocolate Chip Cookie Dough Brownies

These ooey, gooey brownies are the best of both worlds — rich, fudgy brownie meets sweet chocolate chip cookie dough. A crowd-pleasing treat that’s sure to be a hit with family and friends!

Lemon Blueberry Baked French Toast

This make-ahead breakfast is perfect for a Mother’s Day brunch or a special weekend treat. Juicy blueberries and lemony cream cheese bake into a rich, flavorful dish — all topped with a bright, tangy lemon syrup. If you love this flavor combo, this one’s a must-try!

Cheesy Zucchini Quiche

Crab Cakes with Spicy Mayo

Baby Hot Browns

These bite-sized, open-faced sandwiches are a fun twist on the classic Kentucky Hot Brown! Featuring diced roast turkey in a rich cheese sauce, they’re perfect for parties and were made famous by a Louisville hotel in the 1920s. We love serving them every year at our Kentucky Derby Party!

Chicken Alfredo Casserole

This gluten-free Chicken Alfredo Casserole is a comforting dish featuring tender pasta, shredded chicken, and a creamy homemade Alfredo sauce. The casserole is layered with mozzarella cheese and baked until golden and bubbly, then garnished with fresh parsley and grated Parmesan for added flavor.