Caramelized Pineapple Skewers

Grilled fruit is a summertime favorite — and pineapple is a must-try! The smoky-sweet flavor is irresistible, and the rum drizzle takes it over the top. If the grill’s already hot, this easy dessert is a no-brainer!

Fruit Pavlova

Naturally gluten-free and effortlessly elegant, this fruit pavlova is a breeze to make. The crisp outer shell and soft, chewy center make the perfect base for a swirl of whipped cream and a pile of fresh fruit. Make the shells ahead of time for an easy, crowd-pleasing dessert!

Pummies Drop Cookies

Pummies are soft, pillowy pumpkin drop cookies that are super easy to customize. Start with the base dough, then mix in your favorites — dried fruit, nuts, chocolate chips, or whatever’s in your pantry! Check the ingredients list below for some of my go-to add-ins.

Sticky Toffee Pudding

Rich, warm, and ridiculously satisfying. This classic Sticky Toffee Pudding slow cooker recipe is the perfect cozy dessert—especially with a scoop of ice cream on top. A fun twist on classic British steamed pudding! 🍮

Apple Pie Oatmeal Cookies

Everything you love about apple pie, packed into a soft, chewy cookie. 🍎 Great for lunchboxes, road trips, or late-night snacks.

Baby Blooming Onions

These crispy fried onions are a fun, bite-sized take on the classic steakhouse favorite! Prep them ahead of time, then fry while the BBQ wraps up. Don’t skip the spicy dipping sauce — it’s the perfect finishing touch!

Chocolate Chip Cookie Dough Brownies

These ooey, gooey brownies are the best of both worlds — rich, fudgy brownie meets sweet chocolate chip cookie dough. A crowd-pleasing treat that’s sure to be a hit with family and friends!

Lemon Blueberry Baked French Toast

This make-ahead breakfast is perfect for a Mother’s Day brunch or a special weekend treat. Juicy blueberries and lemony cream cheese bake into a rich, flavorful dish — all topped with a bright, tangy lemon syrup. If you love this flavor combo, this one’s a must-try!

Cheesy Zucchini Quiche

Crab Cakes with Spicy Mayo

Baby Hot Browns

These bite-sized, open-faced sandwiches are a fun twist on the classic Kentucky Hot Brown! Featuring diced roast turkey in a rich cheese sauce, they’re perfect for parties and were made famous by a Louisville hotel in the 1920s. We love serving them every year at our Kentucky Derby Party!

Chicken Alfredo Casserole

This gluten-free Chicken Alfredo Casserole is a comforting dish featuring tender pasta, shredded chicken, and a creamy homemade Alfredo sauce. The casserole is layered with mozzarella cheese and baked until golden and bubbly, then garnished with fresh parsley and grated Parmesan for added flavor.

Quick and Easy Pumpkin Latte Waffles

When autumn rolls in, so does the pumpkin spice craze — and these cozy waffles are the perfect way to get your fix! Inspired by the classic latte, they’re easy to make, freezer-friendly, and perfect for popping in the toaster for a quick, satisfying breakfast.

Cookie Bowls

Edible bowls? Yes please! These Cookie Bowls are crispy on the outside, chewy on the inside, and perfect for filling with your favorite ice cream, fruit, or whipped cream. Dessert just got WAY more fun.

Spiced Fig Crumble Bars

Craving a cozy, gluten-free treat? These Spiced Fig Crumble Bars are your answer! With a buttery oat crust, warm spices, and a sweet fig preserve filling, they're perfect for fall gatherings or a comforting snack. Easy to make and even easier to love.