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Moons Over my Hammy Clone Recipe
Denny’s breakfast sandwich brings together scrambled eggs, cheeses, and ham into a combination that brings us the morning breakfast memories we grew up with. Taste. Remember. Enjoy!
Cake Mix Cinnamon Rolls
Try your hand at these easy-to-make cinnamon rolls which are based off a cake mix. Drizzle with a little glaze for a sweet morning treat.
Thomas Style English Muffin Clone
English muffins are a fan favorite around here – and much easier to make than you would imagine. A small addition of baking soda may not be traditional, but it really helps ensure perfect nooks and crannies! this recipe came from Naomi, and I made the change to the new flour Artisan Baker's Blend (gum/rice free)!!
Texas Roadhouse Rolls Clone - Bread Flour Version
I don't know about you, but there are only a few things I enjoy more than a warm roll from Texas Roadhouse. Now you can have them at home and, win-win! Time to get your Yee-haw on and saddle up with these tasty rolls! Don't forget to whip up some cinnamon honey butter – because let's be honest, it really is the best part.
Patrick's Olive and Herb Bread Flour
This Italian inspired loaf is amazing with some dipping oil.
Texas Roadhouse Rolls Clone - Pizza Version
I don't know about you, but there are only a few things I enjoy more than a warm roll from Texas Roadhouse. Now you can have them at home and, win-win! Time to get your Yee-haw on and saddle up with these tasty rolls! Don't forget to whip up some cinnamon honey butter – because let's be honest, it really is the best part.
Auntie Anne's Pretzel Clone - Bread Flour Version
These soft, gluten-free pretzels are inspired by the buttery, chewy ones you'd find at malls across America—made with our amazing Bread flour Fresh from the oven, bathed in sweet cream butter, and finished with coarse salt or cinnamon sugar... they're absolute perfection.
Yeasted Doughnuts - Bread Flour Version
This great, simple yeasted doughnut recipe can be filled or topped any way you like!Professional tip: there is no preservatives and additives in these donuts so I highly recommend frying them in bathes if you do not want to eat them all in one day cut out donuts will stay covered and ready to fry for up to four days in the refrigerator, they must be brought up to room temperature before frying
Summer Fresh Fruit Pie Filling
This pie filling was introduced to me by one of the ladies at our church when I was first married - it is a bit fresher than a traditional cooked pie filling - perfect for a hot summer day when you want something chilled and fresh - place it in a precooked pie shell, or layer it with whipped cream. It's terrific!
Amish Loaf Bread
Inspired by the soft, sweet sandwich loaves made by Amish and Mennonite communities in Pennsylvania, this recipe is easy to make and perfect for everyday use. Adapted from a local friend’s family recipe, it’s lightly sweetened with honey for a soft texture and longer shelf life. Ideal for sandwiches, hikes, or toast — this loaf is simple, nostalgic comfort in every slice.
Lefse
Many thanks to Karen D for sharing her family’s traditional Christmas lefse recipe with me, and asking me to create a gluten free version for her. These thin potato wraps – kind of a cross between a tortilla and a crepe – are super delicious served with butter, jam, or other fillings, or alongside your main dish. While in the US Midwest, these are traditionally a holiday treat, they’re good enough to use all year round. I’ve made ‘chinese pancakes’ with them, used them as wraps, and even made burritos with them. So versatile!
Everyday Artisan Bread
This amazing artisan bread has been one of the best recipes on our site for a long time I develop this recipe very long time ago now this recipe was developed for a whole grain style and developed for our artisan flour blend.
Chocolate Babka
Originally submitted to us by A.E Bodgan, this Polish bread recipe is rich and delicious - a perfect, decadent company treat. The bread is very soft and may fall as it cools - it's still very delicious. We've included suggestions for making this multi-food allergy appropriate
Grilled Pitta Bread
This gluten free pitta bread is closer to the authentic homemade pitta that I grew up with than the pocket pita that are very popular in grocery stores. A little thicker and without consistent pockets, this bread is soft and sweet.